It’s time to order seedlings!

2024 Plant List Now Available

It’s Time to Pre-Order Seedlings!
$4.99/ 4” pot

Download the list here.

Please Pre-Order by March 1.  You can either stop into the shop with your list, or email it to us at cuttinggarden@hotmail.com

No need to pay in advance, but if you don’t receive confirmation by email, please call to make sure we received the order.  845 482 3333.

Plants will be available for pickup around Memorial Day weekend, depending on the weather.

We’ve added some determinate tomato varieties this year. Determinate varieties typically stop growing after they reach two or three feet in height. They also tend to produce most of their fruit at about the same time. Indeterminate varieties, on the other hand, tend to grow and produce fruit throughout the season.  All of the tomatoes listed here are indeterminate unless specifically marked otherwise.

Cherry Tomatoes

  • Black cherry: small red hybrid tomatoes with a bit of purple
  • Black Strawberry: cherry-sized hybrid fruit with a lot of purple
  • Cherry bomb: hybrid cherry tomato with good disease resistance
  • Chocolate Cherry: large heirloom cherry with lots of chocolate coloring and very good flavor
  • Chocolate pear: similar to chocolate cherry but pear-shaped and a hybrid
  • Gardener’s Delight: one of the larger cherries, and an heirloom
  • Jasper: one of the smallest cherry tomatoes
  • Sun Gold: A favorite of gardeners, this hybrid is orange or gold, ripens early and is very sweet
  • Super Sweet 100: small sweet and prolific hybrid
  • Yellow Pear: bright yellow and pear-shaped heirloom tomato

Grape Tomatoes

  • Brad’s Atomic: Multi-colored hybrid grape tomatoes that are fun to grow

Micro Tomatoes

  • Spoon: the tomatoes are tiny and juicy but the hybrid plants are full-sized

Determinate Tomatoes:

  • Celebrity: Hybrid, a long-time favorite with home gardeners, mid-sized and red.
  • Purple Reign: a purple open-pollinated newcomer with good flavor.
  • Carbon: An open-pollinated black variety.
  • Skyway: Hybrid plant produces 8 to 12 ounce fruit, with good disease resistance.

Small Indeterminate Tomatoes:

  • Black Vernissage: a 2 or 3 ounce heirloom tomato with very good flavor.  Like most of the so-called black tomatoes, these tend to be less resistant to diseases than the red and yellow varieties
  • Jaune Flamme: A prolific French heirloom that has been a favorite of Cutting Garden customers.
  • Orange Icicle: This is a Ukrainian variety heirloom with good flavor and very few seeds.
  • Piglet Willey: an heirloom variety, about three inches with red and mahogany coloring.
  • Purple Russian: an open-pollinated variety about three inches long with deep purple coloring.             

Medium Indeterminate Tomatoes:

  • Chianti Rose: an heirloom slicer with the deep pink coloring of a rose.
  • Damsel: a pink hybrid tomato with an heirloom taste that was bred to be disease resistance
  • Early Girl: a long-time gardener favorite, this hybrid tomato ripens earlier than most others.
  • Martha Washington: Another pink hybrid bred for flavor and sturdiness.
  • Purple Heart: This hybrid produces heart-shaped, deep purple fruit

Large Indeterminate Tomatoes:

  • Beefsteak: Meaty heirloom fruits reach one to two pounds.
  • Big Beef: one of the most reliable hybrid producers
  • Big Zac: An heirloom that can produce tomatoes of more than two pounds each.
  • Black Krim is a Russian heirloom with a flavor that’s been described as smokey
  • Brandywine: an open-pollinated variety that has been around for generations
  • Carolina Gold: A large, yellow hybrid tomato with a great flavor
  • Costoluto Genevese: A large, ribbed, red, heirloom tomato that dates back about 200 years,
  • Dad’s Sunset: Large yellow/orange hybrid, sometimes streaked with read, and very mild flavor.                        
  • German Johnson: Large pink heirloom, produces a prolific amount of fruit
  • German Pink: This heirloom originated in Bavaria and has been on the U.S. since                1883.
  • Giant Belgium: Another large, pink, heirloom, this one from Belgium.
  • Kellogg’s Breakfast: This large, yellow, heirloom was bred in Michigan, and like all yellow tomatoes, has a milder flavor than red ones.
  • Mortgage Lifter: An old heirloom variety, the man who developed this tomato, according to gardening lore, sold enough of the plants to pay off the mortgage on his home.
  • Old German: A peach-colored heirloom variety from Germany.
  • Paul Robeson: A large heirloom variety that is red with lots of purple throughout and a lot of deep flavor
  • Pineapple: A large, yellow heirloom tomato shot through with red coloring. The flavor is similar to Striped German and is among the best in the garden.
  • Purple Prudens: A pink/purple heirloom that tolerates a variety of conditions.
  • Rebekah Allen:   Big, red, tasty heirloom slicer
  • Striped German: A large, yellow heirloom tomato shot through with red coloring. The flavor is similar to Pineapple and is among the best in the garden.      30 seeds
  • White Tomesol: Creamy white large hybrid tomato with very mild flavor

Paste Tomatoes

  • Amish Paste: Large paste/sauce tomato  
  • Gilbertie Paste : The largest paste/sauce tomato
  • San Marzano: smaller, most popular paste/sauce tomato

PEPPERS

Sweet Peppers

  • Carmen: Hybrid bull-type sweet red pepper
  • Corno De Torro Rosse: Italian open-pollinated bull-type red pepper
  • Cubanelle: Heirloom, normally used when green, can have mild heat, often used in cooking 
  • Nardello: slim, sweet heirloom peppers about six inches long
  • Pablano: Open pollinated, heart-shaped fruit with a small bit of heat        
  • Red Roaster: Hybrid red bell pepper
  • Shishito: Open-pollinated, small wrinkled fruit with a bit of heat
  • Staddon’s Select: Open-pollinated bell pepper that ripens before most other red peppers
  • Sweet Banana: Six-inch peppers normally pick early when yellow, often picked and used in sandwiches

Hot peppers

  • Carolina Reapers, said to be the hottest pepper available, use caution when handling
  • Cayenne, large: six-inch red cayenne peppers, hot
  • Datil: very hot peppers similar to habanero         
  • Ghost peppers: a Bhutanese pepper with extreme heat
  • Habanero: small orange very hot peppers also called Scotch Bonnets
  • Jalapeno: normally harvested when green, hot but not as fiery as others
  • Lemon drop: bright yellow when ripe, three-inch hot peppers

Ground Cherries

 Very tasty, small sweet/tart fruits in husks. The plants grow about three feet high and four feet across. The berries are ripe and often harvested when they fall to the ground, protected by the papery husk.

Orders due by March 1st, please!

Email your orders to:  cuttinggarden@hotmail.com

Call us with your questions or your order: 845 482 3333

Stop in weekends:  4055 State Rte 52, Youngsville, NY 12791

  • 11-5 Saturdays
    • 11-4 Sundays

Here’s to a great gardening season ahead!

Fritz and Anne

It’s time to order seedlings!

2023 Plant List Now Available

It’s Time to Pre-Order Seedlings!
$4.99/ 4” pot

Please Pre-Order by March 1.  You can either stop into the shop with your list, or email it to us. 

No need to pay in advance, but if you don’t receive a confirmation by email, please call to make sure we received the order.  845 482 3333.

Plants will be available for pickup around Memorial Day weekend, depending on the weather.


We did away with a few varieties that we thought did not live up to expectations, especially in the area of flavor.  However, if you want something that is not on the list, let us know and we may be able to start that variety for you.

Click Here to Download the List

Large Tomatoes

Big Beef Plus Martha Washington Pineapple Carolina Gold Carbon German Pink
Big Zac Striped German Abigail Mortgage Lifter Brandywine
Old German Black Krim Giant Belgium

Medium Tomatoes

Early Girl Celebrity Piglet Willy’s French Black Black Vernissage Lemon Boy Damsel Juane Flamme Purple Russian

Cherry Tomatoes

Black Cherry Supersweet 100 Yellow Pear Gardiner’s Delight Cherry Bomb
Brad’s Atomic Grape Chocolate Cherry Chocolate Pear

Paste Tomatoes

Grandadero Tiren Amish Gilbertie San Marzano

Sweet Peppers

Carmen Sprinter Ace King of the North Red Mercury Jimmy Nardello
Sweet Banana Italian Sweet

Hot Peppers

Jalapeno Helios (Early Habanero) Thai Hot Lemon Drop Hot Cherry

Cucumbers 3″ Jiffy Pot $2.99 No Six Packs

Adam F1 Gherkin Diva

Ground Cherries

Aunt Polly’s Sweet Orange

Herbs

Basil, Genovese $2.99
Lavender, Munstead $3.99
Thyme, English Upright $3.50

Miscellaneous

Sedum, Autumn Joy $2.59

Delphinium, Pacific Giant, Black Knight – price varies according to size

Click Here to Download the List

Planning your Garden? Let us start seeds for you!

It’s Time to Pre-Order Seedlings!

Need Seedlings?  We’ll start them for you.
$4.99/ 4” pot
Updated for 2022

Please Pre-Order by March 1.  You can either stop into the shop with your list, or email it to us.  No need to pay in advance, but if you don’t receive a confirmation by email, please call to make sure we received the order.  Plants will be available for pickup around Memorial Day weekend, depending on the temperatures.
We will also have a limited number of herbs and annuals available.

 Tomatoes

Generally, hybrid tomatoes are more prolific and uniform than heirloom varieties, and hybrids usually have more resistance to disease, but many people say heirlooms taste a little better.  We start our tomatoes in mid-March, and grow them on in 4-inch pots. Last year we put them in the ground about June 1, and our first ripe tomatoes came in the last week of July.  All of these varieties are indeterminate unless noted.

Large Tomatoes:

Brandywine, Heirloom, red/pink

Rose, Heirloom

Mortgage Lifter, pink heirloom

Big Beef, Hybrid, red

Beefsteak, Hybrid, red

Striped German, Heirloom, yellow/red stripes

Old German

Pineapple

Pruden’s Purple

Carolina Gold, Yellow Hybrid

 

Medium-sized tomatoes

Early Girl, Hybrid, red

New Girl

Martha Washington

Celebrity Red Hybrid

Damsel red hybrid

Mamaturo

Skyway Hybrid determinate

SV7846-hybrid

Better Bush Hybrid Determinate

Lemon Boy yellow Hybrid

Juane Flammee, 2-inch orange

 

“Black” tomatoes

Black Krim

Purple Russian

Piglet Willy’s French Black

Black Vernissage

 

Cherry Tomatoes

Sun Gold, Hybrid, orange, very sweet

Citrine, orange

Chocolate Cherry, Heirloom, black/red

Supersweet 100

Yellow Pear

Gardener’s Delight Heirloom

 

Paste/Sauce Tomatoes

Amish Paste

Granadero

Gilbertie Paste, Heirloom, red, largest paste tomato

San Marzano Heirloom

 

Grape

Brad’s Atomic (Baker Creek) multi colored

 

Strong Disease Resistance. In our region, early blight is one of the top diseases that causes tomato plants to wither prematurely. The following tomatoes are resistant to early blight, late blight and several other common tomato diseases.

Iron Lady F1, 5-ounce, red fruit. Determinate.

Defiant F1, 6-8 oz. globe-shaped red fruit. Determinate

Mountain Merit Plus F1, 8-10 oz. red fruit. Determinate

Stellar F1, 5 to 7-oz. red fruit. Determinate.

Jasper F1: Red Cherry. Indeterminate.

Beefmaster, large, red, indeterminate.

Peppers

We start our peppers even earlier than our tomatoes and grow them on in four-inch pots, and we have fully-red ripe peppers by August 1.

Sweet Peppers

Carmen, Hybrid, red, 5 to 6 inch horn-shaped peppers.

Ace, Hybrid, red bell peppers

King of the North, Red Hybrid

Red Mercury, red hybrid

Stocky Red Roaster

Cubanelle, horn, green 4 to 5 inches

Jimmy Nardello, long thin sweet

Staddon’s Select, early red

Italian Sweet

 

Hot Peppers

Habanera, Heirloom, orange, very hot

Jalapeno, Heirloom green to red, hot

Thai Hot

 

Aunt Polly’s Ground Cherries

Tart sweet berries, very prolific!

 

Eggplant

Nadia, black, 7 inches

Dancer, purple/pink 7 inches

Due to limited space, we are limiting the number of custom orders.  If there is something else you would like us to start for you, please give us a call or send an email and we will let you know if we can accommodate the order. Questions?  Give us a call at 845 482 3333 or email us.  If you don’t receive a confirmation by email, give us a call to make sure we got the order.

Happy Garden planning!

It’s Time to Pre-Order Seedlings!

Need Seedlings?  We’ll start them for you.
$4.25/ 4” pot
Updated for 2021

Please Pre-Order by March 1.  You can either stop into the shop with your list, or email it to us.  No need to pay in advance.  Plants will be available for pickup around Memorial Day weekend, depending on the temperatures.  We will also have a limited number of herbs and annuals available.

 Tomatoes

Generally, hybrid tomatoes are more prolific and uniform than heirloom varieties, and hybrids usually have more resistance to disease, but many people say heirlooms taste a little better.  We start our tomatoes in mid-March, and grow them on in 4-inch pots. Last year we put them in the ground about June 1, and our first ripe tomatoes came in the last week of July.  All of these varieties are indeterminate unless noted.

 Large Tomatoes:

Pink Berkeley Tie Dye, Heirloom, pink/green stripes
Brandywine, Heirloom, red/pink
Rose, Heirloom
Mortgage Lifter, Heirloom, Pink
Chef’s Choice, Hybrid, Orange
Chefs Choice Pink, Hybrid
Rose, Heirloom, red
Big Beef, Hybrid, red
Beefsteak, Hybrid, red
Striped German, Heirloom, yellow/red stripes
Old German, Heirloom, similar to Striped German
Pineapple, Hybrid, similar to Striped German
Aunt Ginny’s Purple, Heirloom
Carolina Gold, Yellow, Hybrid

Medium-sized tomatoes

Early Girl, Hybrid, red
New Girl, Hybrid, red
Wayahead, Heirloom, Red, Early
Martha Washington, Hybrid

Medium-sized tomatoes, cont’d

Celebrity, Red, Hybrid
Damsel, Red, Hybrid
Black Krim, Heirloom
Green Vernissage, Hybrid
Black Vernissage, Hybrid
Skyway, Hybrid, determinate
SV7846-hybrid
Better Bush, Hybrid, Determinate
Lemon Boy, Yellow Hybrid
Carbon Purple/Black, Heirloom
Giallo de Summer, Yellow, Heirloom

Small-sized tomatoes

Jaune Flamee, 2-inch round, Heirloom
Purple Russian, Heirloom
Piglet Willy’s French Black, Oxheart, Heirloom

Cherry Tomatoes

Sun Gold, Hybrid, orange, very sweet
Citrine, Hybrid, Orange
Chocolate Cherry, black/red, Heirloom
Black Cherry, Hybrid
Early Cherry 1.5 inches, Hybrid, red
Supersweet 100, Hybrid
Yellow Pear, Hybrid
Gardener’s Delight, Heirloom

Paste/Sauce Tomatoes

Amish Paste
Granadero
Gilbertie Paste, Heirloom, Red, largest paste tomato
San Marzano, Heirloom
Blue Beech, large paste
Comstock/ large paste hybrid

Peppers

We start our peppers even earlier than our tomatoes and grow them on in four-inch pots, and we have fully-red ripe peppers by August 1.

Sweet Peppers

Carmen, Hybrid, Red, 5 to 6 inch horn-shaped peppers.
Ace, Hybrid, Red bell peppers
King of the North, Hybrid, Red
Red Mercury, Hybrid, Red
Stocky Red Roaster
Cubanelle, Horn, Green 4 to 5 inches
Sweet Chocolate
Jimmy Nardello, long thin sweet
Staddon’s Select, early Red
Italian Sweet

Hot Peppers

Habanera, Heirloom, orange, very hot
Jalapeno, Heirloom green to red, hot
Thai Red Chili
Red Ember, Cayenne

Aunt Polly’s Ground Cherries

Tart sweet berries, very prolific!

Eggplant

Nadia, black, 7 inches
Dancer, purple/pink 7 inches

Cucumber

Max Pack, pickling, 4.5 inches, broad disease resistance
Diva, harvest at 5 to 7 inches

Brussel Sprouts

Long Island

Cauliflower

Snowball

 

This is a partial list of seeds we will start.  If you would like us to start something else, give us a call or drop them off at the Cutting Garden.  Questions?  Give us a call at 845 482 3333 or email us.

Happy Gardening!

Our 2020 Seedling List is ready!

Need Seedlings?  We’ll start them for you.

$3.99/ 4” pot

Updated for 2020
Tomatoes
Generally, hybrid tomatoes are more prolific and uniform than heirloom varieties, and hybrids usually have more resistance to disease, but many people say heirlooms taste a little better.  We start our tomatoes in mid-March, and grow them on in 4-inch pots. Last year we put them in the ground about June 1, and our first ripe tomatoes came in the last week of July

Large Tomatoes:
Pink Berkeley Tie Dye, Heirloom pink/green stripes
Brandywine, Heirloom, red/pink
Homestead, Heirloom, red/orange
Chef’s Choice, Hybrid, Orange
Chianti Rose, Heirloom, red
Purple Prudence, Heirloom, purple/brown
Big Beef, Hybrid, red
Striped German, Heirloom, yellow/red stripes
Old German
Aunt Ginny’s Purple,
Chefs Choice Orange, Hybrid
Mater Sandwich, red-hybrid
Black Sea Man, heirloom

Medium-sized tomatoes
Early Girl, Hybrid, red
Green Verisange
Black Verssange
Mamaturo (Japanese Variety)

Small-sized tomatoes
Juane Flamme, 2-inch round
Egg Yolk
Purple Russian
Legend, Hybrid, Red, resistant to late blight

Cherry Tomatoes
Sun Gold, Hybrid, orange, very sweet
Chocolate Cherry, Heirloom, black/red
Camp Joy, Heirloom, red
Supersweet 100
Yellow Pear

Paste/Sauce Tomatoes
Amish Paste
Granadero
Gilbertie Paste, Heirloom, red, largest paste tomato
Tiren (Johnny’s) hybrid

Grape
Brad’s Atomic (Baker Creek) multi colored

Peppers
We start our peppers even earlier than our tomatoes and grow them on in four-inch pots, and we have fully-red ride peppers by August 1.

Sweet Peppers
Carmen, Hybrid, red, 5 to 6 inch horn-shaped peppers.
Ace, Hybrid, red bell peppers
North Star, Red Hybrid
Red Mercury, red hybrid
Cubanelle, horn, green 4 to 5 inches

Hot Peppers
Habanera, Heirloom, orange, very hot
Jalapeno, Heirloom green to red, hot

Aunt Polly’s Ground Cherries
Tart sweet berries, very prolific!

This is a partial list of seeds we will start.  If you would like us to start something else, give us a call or drop them off at the Cutting Garden.  Questions?  Give us a call at 845 482 3333

Battling Bugs that Kill Cucurbits

By Fritz Mayer

If I leave my squash untended for any length of time, when I come back I’m very likely to find squash nymphs roaming freely over plants and food alike.  The nymphs are small spidery-looking things and before long they will turn into adult squash bugs.  The adults and the nymph suck juice out of the plants and it there are enough of them, they can kill the plant.

Last year, they killed one of my squash plants, and I resolved to do battle.  I got some insecticide soap and every night I went looking for adults and nymphs, and also the eggs, which are laid on the back of squash plant leaves as shown in the picture.  When I spotted any bugs, they get a spray of insecticide soap, and then they get pushed down into the soil a good four five inches.  They aren’t very fast, and it’s easy to catch them by hand.

When I spot a clutch of eggs – and this takes some looking, but persistence will be rewarded – I pull off the tiny bit of leaf that is hosting the eggs, and squash it between my fingers, and again pushed the mashed remains several inches under the soil.  This last part is probably overkill, but I really don’t want to see any squash bugs on my plants.

In fact, I smashed so many eggs last year that I believe I’ve beat down the local population to manageable levels.   This year I have seen a total of about eight adult bugs and three clutches of eggs on leaves.

The other insects that can do great damage to cucurbits – squash, cucumbers and melons – are  cucumber beetles.  These are much smaller than squash bugs and it’s not possible, usually, to catch them by hand.  But one can usually sneak up close enough to them to spray insecticidal soap on them, which will kill them.  I’ve also caught a few with a shot of spray in mid-air.

Again, persistence is key.  I killed so many last year  that the local population is way down and I’ve only seen about a dozen this year.  This method would probably not work well on a large operation with many plants, but with only about a dozen cucurbits to safeguard, it works well enough to insure that the plants will produce fruit.

Planning a Summer Event — in spite of the snow!

Locally Grown Flowers — We grow them, you enjoy them!

The region boasts many talented floral designers and florists who work creatively and diligently to make your wedding flowers stand out. There is another option for those of you who take a hands-on approach and/or have a strict budget. You can grow, pick and arrange your own wedding flowers, or choose some combination of the above.

If you are a gardener, your seed and bulb orders for the annuals should be completed soon. Pick varieties that will be in bloom at the time of your wedding and make sure to start the seeds at the right time. There are many easy to grow annuals that will provide gorgeous flowers; take care to select for color, height and number of days till bloom. If you have perennial gardens, note when those plants are in bloom and incorporate them or their foliage into your plan. If you don’t have a garden, you may have a gardening friend or two who would be honored to grow flowers as their wedding present to you.

Picking flowers is the easy part. Whether you pick in your own garden, a friend’s garden, or at a Pick Your Own Garden or Farm, this simple advice will help you to select the freshest, most beautiful flowers available and keep them that way.

Pick early or late in the day:  The best time to pick flowers is early in the day when their stems are full of water and their sugar content is higher. Second best time is early evening.

Select for freshness:   Flowers such as peonies and roses should be picked when the bud is just beginning to open and is starting to show color. Spiked flowers such as foxglove or gladiolus should be picked when the bottom three or four buds are in bloom. Delphinium and lupin should be picked when most of the spike is in bloom. Flowers such as zinnias, daisies, sunflowers and dahlias should be picked when they are fully open, but before they develop any pollen (a circle of yellow).

Use a clean bucket and sharp, clean flower shears:  Cut the stem cleanly and at an angle so that there is more area for water uptake. Don’t mash the stem as you would if picking by hand, you will damage the stem and it will not be able to take up water. Place directly into a bucket filled with warm but never hot water, minimizing the possibility of air pockets in the stem. It is best to strip the bottom leaves before placing the flower into the bucket. Dirt can get into the water, blocking the stems and bacteria can begin to grow.

Bring friends and family:  The time you or your friends and family spend picking and arranging flowers becomes an event within the entire wedding experience. Members of the wedding party and friends will spend time together catching up or getting to know each other as they work their way through the garden.

Look around the yard:  Garden foliage such as ivy, fern, and hosta can add depth and interest to your arrangements. Look for wildflowers such as Queen Anne’s lace to help provide filler. Avoid plants such as ragweed which aggravate allergies.

Let the flowers “rest” a while before arranging:  Store in a cool, dark place for several hours or overnight to help “condition” the flowers. Re-cut the stems, remove any remaining leaves that will be below water level and place in a clean bucket with fresh warm but not hot water. Some flowers need special treatment. If they have a soft stem and a heavy flower head, such as a tulip, wrap loosely in paper to prevent drooping. Woody stems should have an additional vertical cut to aid in water uptake. We don’t advocate the use of any floral preservative because the flowers are truly fresh and the use of clean water, vases and shears will ensure their freshness throughout the event. Treat the flowers as you would your most delicate guest – keep them well watered, shaded and cool.

Many brides are lucky to have friends or family who are accomplished flower arrangers and who gladly volunteer to help.  While making wedding plans, include a plan for the number of arrangements you want and where they will be placed. Is there something special at your venue that will be made even more so with flowers? Make sure that you have vases, ribbon, and other supplies on hand. Vases should be clean, and there should be ample working space.  Consider how the arrangements will be transported.  Plan well in advance, be flexible and enjoy the added participation of family and friends.

The Cutting Garden, LLC © 2024